Horizontal Showcase, CAKE DISPLAY CABINETS

TEOS FLAT

Minimal design created with polished panels. Craftsmanship that places great importance on the highest quality materials and details. LED lighting specially developed by Sevel’s R&D department will enhance the vibrancy of your products. A top-tier design and production quality down to the finest detail.

Optimal airflow and ideal humidity control for your pastry and chocolate products. There are no gaps between connections thanks to the high production quality. Its inner casing made of polyurethane and specially designed glass ensures complete insulation between the external air and your products, preventing any moisture buildup on the glass surface.

Black or white screen-printed glass
Black or white composite for the base
Matte or glossy lacquered RAL color options

Produced with wheels and fixed legs.
The rear side features a custom-made plexiglass sliding door.
Cooling capacity tested under +35°C, 60% humidity, and ambient conditions.

A design that stands out from the ordinary, with black or white screen-printed glass.

Teos display cases, with a minimalistic unity, are the unexpected fusion of modern interior design and cooling technology. For eye-catching presentations: The most elegant way to showcase your cakes, chocolates, macarons, and similar products is in Teos pastry display cases.

Horizontal Showcase CAKE DISPLAY CABINETS

Cake Baklava Cookies

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advanced technology

The technologies we use

Sevel products are produced with advanced technologies and tested in our own laboratories. This includes tests outside our laboratories. We develop our technologies according to regional and climatic structures.

Sevel Cooling Technology

Innovative cooling system specially developed by Sevel. Provides fast and homogeneous cooling performance.

Energy Efficiency System

Smart energy management system providing high energy savings. A++ class energy performance.

Premium LED Technology

Long-lasting, low energy consuming premium LED lighting system. Perfectly illuminates the interior.

specifications

Technical information

The technical features and details of our products are specified below. Each of our products has been designed and manufactured in accordance with quality standards.
Features and technical details may change regarding unique product designs.

Pastry +4°/+8°C (+39°C/+46°F), %45-50 Rh

Chocolate+12°/+18°C (+53.6°C/+64.4°F), %30 Rh.

Frozen Desserts -2°C / -18°C (1300/ 1500MM)

lengths1300 / 1500 / 1800 / 2000 / 2200 (51.18” / 59.05” / 70.86” / 78.74” / 86.61”)

Height1000 (39.37”)

Depth1087 (42.79”)

R134a PASTRY, CHOCOLATE

R404a FROZEN DESSERTS

R452a FROZEN DESSERTS

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